My Miami rules
By Ames Radwan | May 4, 2023I think it is only right that, like Davis, my last article here be the “rules” I wish I had been told when I first got to Miami — some important things I learned about the world during my time here.
Ames Radwan is a graduating senior and Editor-at-Large of the Opinion and Food sections.
They are incredibly grateful to TMS for having given them an amazing and accepting community of friends and fellow writers, a newfound love for food writing that will extend beyond their college years, an opportunity to stand on their soapbox in the Opinion section for four years and a knowledge that the Oxford comma isn't always right.
TMS has been their home for four years --- and though they're sad to leave, they will always hold the memories of writing with the best student media organization to ever exist close to their heart.
I think it is only right that, like Davis, my last article here be the “rules” I wish I had been told when I first got to Miami — some important things I learned about the world during my time here.
Despite these last few years, which can only be described as rocky, Miami University’s men’s hockey team has a long and rich history of turning out amazing players.
Opinion and Food Editor Ames Radwan says goodbye to TMS before graduating Miami.
Many funny TMS writers contributed to this Headline Dump to make it one of the best ever.
Clothes don’t determine your gender and your gender shouldn’t determine your clothes. Non-binary fashion on campus and around the world is as varied as non-binary people themselves, and it’s time to celebrate that.
Rootberry is an entirely plant-based brand based mostly out of St. Louis, but its food is sold in various places around Missouri, Illinois and Wisconsin. With their recent arrival to Oxford, Miami University has officially become their first Ohio location.
Everyone eats differently. That’s the whole point of eating — it’s like life itself. If everyone lived life the exact same way, it would be pretty boring, wouldn’t it?
Hi! I’m Ames, and I hate Valentine’s Day.
There’s something about Seattle that just always calls to me. Maybe it’s the constantly gray, cloudy sky with a near-permanent haze of rain — my favorite kind of weather. Maybe it’s the industrial city style or the progressive, modern vibe. Maybe it’s just the perfect humidity level in the air that ensures that my curls can never have a bad hair day there.
When a friend of mine first brought up going vegan for January back in the fall exam week, I decided to take the plunge and say yes. This is how my Veganuary went...