Established 1826 — Oldest College Newspaper West of the Alleghenies

Culture


FOOD

Let them eat lemon bars

 Despite all of the unpleasantries that my tumultuous freshman year at Miami entailed (online classes, political strife, getting hand sanitizer in my eyes when I’d go to wipe away my tears), there was one thing that always made my day just a little better: the dining hall desserts.  


TRAVEL

Behind The Brick - Planes, Trains, Automobiles and COVID-19

"Planes, Trains, Automobiles and COVID-19" is the fourth episode of the semester of The Miami Student's podcast, Behind the Brick, which is released bi-weekly on Fridays. In this episode your host Anna McDougall discusses the ins and outs of studying abroad pre-pandemic and during a pandemic. She is joined by her friend, Connor Osmond as well as Miami’s Global Programs Coordinator Annalee Jones and Miami’s Global Learning Coordinator Dave McAvoy.


photo from @georgeshobeika on Instagram
STYLE

Romanticism and nature at Paris Fashion Week

The relatively new couturier's ethereal collection, named "Orchidée Précieuse" (Precious Orchid), evoked imagery of fairy tales, nature and magic. A quintessential example of the fantastical, dreamy wonder that Paris symbolizes. 


Redhawk Radio

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