Culture

ENTERTAINMENT

Pop Culture Convos - The Streaming Wars

By Maggie Peña and Sean Scott | September 4, 2022

Many people have replaced their cable television with streaming services; whether it be Netflix, Apple TV+, Hulu or HBO Max, there’s no denying streaming has had success over the past two decades. But where is streaming today, and where will it be in 10 years? Today, co-hosts Maggie Peña and Sean Scott are joined by staff writer Luke Macy to discuss the history and trajectory of streaming platforms. 

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ENTERTAINMENT

How I learned to stop worrying and love ‘The Boys’

By Reece Hollowell | September 4, 2022

Since watching the three available seasons over the past summer, Amazon Prime’s "The Boys" has become one of my favorite ongoing shows. It’s also one I struggle with recommending to anyone else. 

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FOOD

What are the best places to eat on campus?

By Jane McKinley | September 4, 2022

The menu for the dining hall can make or break my day. Every day is a gamble. Unless you know where to eat.

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FOOD

Big changes come to Miami dining — and it’s more than just the food

By Shr-Hua Moore | September 3, 2022

If you’ve been to the Armstrong Student Center this semester, you may have noticed that things are a little different. Specifically, the food. 

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ENTERTAINMENT

Will “Better Call Saul” win for its final season? This year’s Emmy predictions

By Luke Macy | September 2, 2022

Although this awards show probably won’t have another slap, the Emmys are just around the corner, airing Monday, Sept. 12 on NBC and Peacock. Here are some predictions for the most interesting categories of the night.

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ENTERTAINMENT

2022 MTV VMAs: Progress in projects in pop

By Evan Stefanik | September 2, 2022

At the 2022 MTV Video Music Awards, Nicki Minaj showed that the night is still young – but during its finale, Taylor Swift shined in the spotlight with her new surprise. 

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FOOD

Dining hall pizza is actually good now (and other observations about the Aramark dining transition)

By Meredith Perkins | September 2, 2022

Today I did something that, a year ago, I would have deemed unthinkable: I enjoyed dining hall pizza. 

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HUMOR

Tinder Advice for Those Looking for Love

By Patrick Sullivan | September 2, 2022

Are you tired of looking for love with no avail? Then do we have the help for you!

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STYLE

The Pioneer of Pleating: Issey Miyake

By Jack Sampson | September 1, 2022

“There are three different words in Japanese language for ’clothing’: western clothing, Japanese clothing, clothing in general, but this word can mean both lucky and joy. When people ask me which of these values suits my clothes, I reply that I create joy” - Issey Miyake. 

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STYLE

Four trends that Oxford is rocking this semester

By Allison Lee | September 1, 2022

All week long, Redhawks flooded into campus to kick off the 2022-23 school year. From “Move In” to “Welcome Home,” students of all years, backgrounds and identities have been eager to show off their own personal style.

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FOOD

Sundial is dead, and I’m not too mad about it

By Sean Scott | September 1, 2022

Imagine my surprise when I learned that Miami University’s own Sundial Pizza was overhauled this summer courtesy of a new dining deal with Aramark, and that Armstrong’s new pizza option is named Eiffel Pizza. 

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HUMOR

What Do Girls Look For In a Guy? Part II

By Teddy Johnson | September 1, 2022

Daring Journalist, Teddy Johnson, takes a second attempt at figuring out, “What Do Girls Look For in A Guy?”

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ENTERTAINMENT

An obsessively close reading of AMC’s Nicole Kidman promo

By Reece Hollowell | August 22, 2022

 “We come to this place for magic.” For Oxford residents craving a movie theater experience, the closest option is the AMC Classic Hamilton 8, located about 15 minutes away by car.

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HUMOR

Headline Dump

By Patrick Sullivan and Teddy Johnson | August 20, 2022

First Headline Dump of the Semester!

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HUMOR

Do's and Don'ts for Incoming Freshman

By Patrick Sullivan and Teddy Johnson | August 19, 2022

Do or Do Not...There is No Try

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ENTERTAINMENT

‘Thor: Love and Thunder’ reminds women that they’re remembered for their looks and not their brains

By Abbey Elizondo | August 18, 2022

It’s not my ideal Sunday afternoon to sit across the theater row from a family with small children while Thor murders a bunch of other gods, spurring gold, glittery blood from their wounds. 

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FOOD

‘The Weekly Veg’: Spinach and feta turnovers

By Ames Radwan | June 30, 2022

There are no fancy spices, unusual vegetables or unheard-of proteins in this one. You literally only need spinach, eggs, feta, pizza dough, pepper and garlic. Who knew six ingredients could be thrown together so quickly, easily and deliciously?

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FOOD

‘The Weekly Veg’: Pad thai

By Ames Radwan | June 16, 2022

My family enjoyed a lovely pad thai night to taste-test this recipe and, as usual, we all had a lot of opinions. 

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FOOD

‘The Weekly Veg’: Shakshuka

By Ames Radwan | June 9, 2022

Shakshuka is one of those meals that can be eaten for breakfast, lunch, dinner or a late-night snack if you so please, though I don’t think it would work for dessert. 

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FOOD

A pesto manifesto

By Devin Ankeney | June 1, 2022

The combination of sausage, pesto and feta cheese not only dances across the mind as an idea, but dances, too, across my taste buds. The perfect ratio creates the perfect dressing for the rotini, vastly exceeding the already high expectations I set as I walked into the dining room.